Skipping Rocks Lab has developed an innovative way to not only package water, but soda, alcohol, cosmetics and other liquids. Made from plants and seaweed, this product has a tremendously low environmental impact and would reduce reliance on harmful plastic products. Not only is this package cheaper than plastic, but it is also edible. Ooho, the name of this innovative product is being sold at various events, but the company plans on streamlining the production process so that it becomes fully-automated and more cost-effective.

Key Takeaways:

  • The use of seaweed and other plant products is producing a sustainable packaging material.
  • The current single use model is not sustainable and alternatives need to be pioneered,
  • There is funding available to help with research and development of sustainable packaging.

“The aim of Ooho is to provide the convenience of plastic bottles while limiting the environmental impact”

Read more: https://www.business-standard.com/content/b2b-plastics-polymers/uk-based-start-up-skipping-rocks-lab-develops-edible-packaging-for-water-117041700688_1.html

 

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